Bland foods for wild times

Getting hospitalized with hyperemesis gravidarum at 9 months pregnant was not on my bingo card this summer, and yet.

Aug 13 • 

Emily

12

2

June 2025

Is cultivated meat the future of ethical dining?

As more states are banning animal protein alternatives, I got a firsthand look inside the controversial process from test tube to table.

Jun 13 • 

Emily

5

4

May 2025

April 2025

Trying

An unexpected battle with unexplained infertility

Apr 25 • 

Emily

7

4

Cookie monsters

Brought to you by Jeni’s Splendid Ice Creams

Apr 2 • 

Emily

7

6

March 2025

Behind the scenes of a cooking segment

and the making of a food producer

Mar 16 • 

Emily

7

3

February 2025

My favorite places for takeout in Williamsburg

An ode to the fantastic local standbys that are holding strong against a rising tide of soulless corporate chains in one of Brooklyn's silliest…

Feb 25 • 

Emily

7

2

January 2025

When things feel out of control

Why not thing it up and add a couple more?

Jan 31 • 

Emily

12

7

A week in January press events

From Siggi's to ciggies, it was a wild ride

Jan 16 • 

Emily

10

4

December 2024

You don’t know you’re beautiful (that’s what makes you beautiful)

Insecurity in “Babygirl” and “The Substance”

Dec 29, 2024 • 

Emily

11

2

Thinking about my relationship to stuff

on this cursed "holiday"

Dec 2, 2024 • 

Emily

7

1

November 2024

The Worst Cook in Cookbook Club

I come to you from a place of deep shame today

Nov 20, 2024 • 

Emily

7

2